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Iron
Cactus Downtown (on 6th
Street)
 The Iron Cactus in
downtown Austin is
located in the heart
of historic 6th
street. The turn of
the century building
was remodeled in
1995 to include our
famous rooftop patio
and three levels of
indoor seating, all
with ample views
overlooking Austin.
Our award-winning
cuisine blends
integral Mexican
attributes with
progressive cooking
techniques to create
unique and flavorful
dishes. In addition
to our food, we’re
also recognized as
one of the top ten
tequila bars in the
country. We feature
over 80 selections
of tequila from
Mexico and
specialize in a
variety of
margaritas and
tequila drinks
unique to Texas.
With our location,
award-winning food
and outstanding
tequila selection,
the Iron Cactus has
become the number
one choice for 6th
street dining and
the standard to
which locals,
tourists, university
students and
business
professionals
 compare everyone
else.
Dining Hours
Monday-Thursday,
11am-10:30pm
Friday, 11am-11pm
Saturday, 12pm-11pm
Happy Hours
Monday – Friday,
4pm-7pm |
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Lobster Tacos:
Three mini four
tortillas filled
with sautéed
lobster, Monterrey
jack cheese, served
with sweet red
pepper coulis and
pico.
Ahi Tuna Ceviche:
Ahi Tuna with
fresh pico de gallo
and diced avocados,
served with crispy
seasoned tostadas.
Citrus Spinach
Salad: Orange
and grapefruit
segments, fresh
blueberries,
strawberries and
spinach tossed in a
citrus vinaigrette.
Camarones a la
Parrilla: Five
jumbo shrimp,
stuffed with
jalapeño pepper and
Monterrey Jack
cheese, wrapped in
bacon. Served on a
sizzling platter
with our tangy lime
butter sauce,
Mexican rice and
choice of beans.
Ancho Chile
Rubbed Pork
Tenderloin:
Marinated pork
tenderloin seasoned
with the Iron Cactus
ancho chile rub.
Served over chipotle
demi-glace sauce,
with mashed red
potatoes and garlic
herb broccoli.
Pollo Relleno:
Tender breast of
chicken stuffed with
Iron Cactus corn
bread and cheddar
cheese , over
Mexican rice, topped
with our delicious
jalapeño cream
sauce. Served with
garlic herb
broccoli.
Chile Relleno
Rustico: Two
fire roasted poblano
peppers stuffed with
fajita chicken,
Pepita's seed,
toasted pecans,
dried cranberries
and pepperjack
cheese. Served with
our homemade verde
sauce, Mexican rice
and choice of beans.
Spinach Artichoke
& Grilled Portobello
Mushroom Enchiladas:
Three corn tortillas
filled with white
cheese, spinach,
artichoke and
mushrooms, topped
with verde sauce.
Served with black
beans and Mexican
corn.
Carne Asada con
Adobo: Iron
Cactus adobo
marinated sirloin
served over roasted
rajas, with garlic
grilled tortillas,
guacamole salad and
choice of beans.
Santa Fe Skewers:
Tequila marinated
jumbo tiger shrimp
and choice tender
beef, skewered with
fresh vegetables.
Served with cheesy
corn cilantro rice. |
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| Directions to Iron Cactus
Downtown (on 6th Street):
Iron Cactus
is located on Sixth
Street on the
northwest corner of
Sixth & Trinity.
From IH-35:
Head toward down
town and exit
Sixth Street.
Depending on
what hour you
arrive, Sixth
Street itself
may be blocked
off for cars. In
any case, head
west on Sixth
Street until you
reach Trinity.
From Mopac (Loop 1):
Head toward
downtown and exit
Fifth Street. Take
Fifth until you
reach Trinity and
turn left.
Visit Austin City Guide
or do directly to our
Austin Restaurant Guide |
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