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About north by Northwest Austin
Signature dishes from the eclectic menu include the NXNW World Famous Garlic Fries, Shrimp and Crab Cakes with mango in sweet chili vinaigrette, Smoked Salmon Pizza with goat
cheese capers and shaved red onions, a fabulous ½ pound burger with Huntsman cheese, Smoked Pork Tenderloin with Wasabi mashers, our perfectly grilled beef tenderloin filet with
scalloped blue cheese potatoes and home made desserts like Cookies and Cream Cheese Cake and our bittersweet Frozen Chocolate Terrine. Daily rotisserie specials include our bone
in Pork loin with roasted rosemary potatoes, Beef Tri tip with a twice baked blue cheese and chive potato as well as our Pork Baby Back ribs with warm potato salad and black
beans. It’s guaranteed you wont go away hungry. |

Owner/Operator Davis Tucker
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Six beers are always available on tap, including the light and refreshing Northern Light, our soft and creamy Duckasbish Amber,
the traditional Germanic Tu’ Hellen Bock, our dark full flavored Okanogan Black Ale, the ever hoppular Py Jingo Pale Ale and an always excellent rotating
Seasonal brew. |
| Herb Crusted Rotisserie Chicken with our own blend of unique spices served with caramelized onion mashers and green beans. |
| Penne Pasta tossed in a light smoked tomato cream sauce with grilled chicken caramelized onions topped with roasted pine nuts. |
| Cold Stream Trout with horseradish breadcrumbs, onion mashers and scallion-parsley pesto sauce. |
| Pan Seared Salmon over silver lake spinach, green beans, cucumber and red onions with whole grain mustard sauce. |
| Spicy Asian Shrimp Linguine with julienne red bell peppers, think sliced jalapenos and carrot ribbons in a ginger lemon grass broth. |
| Grilled Duck Breast with mushroom marsala sauce, roasted garlic parmesan polenta and grilled fennel. |
| Smoked Pork Tenderloin in a soy ginger sauce, served with wasabi mashers and spiced braised red cabbage. |
| Seared New York Strip with caramelized onion mashers, seasonal vegetables topped with fig chutney and haystack fried onions. |
| Fresh Vegetable Grille a delectable blend of grilled portabello mushrooms, zucchini, eggplant and carrots with mint-cilantro pesto, piled high over bell
pepper lentil salad (Vegan). |
| NXNW Chicken Pot Pie traditional American classic with a twist, a rich blend of carrots, peas, onions, garlic and field greens sautéed in white wine with
butter and topped with shaved parmesan. |
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| Directions: North by Northwest is located near the Arboretum shopping center in
Northwest Austin. From Loop 1 and IH-35: Take US 183 North to Capital of Texas Highway. Turn right on Capital of Texas Highway and
We'll be ahead on your left just past Stonelake Blvd. Return to Austin City Guide |
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