Gloria's at the Domain is a trendy Tex Mex and Salvadorian restaurants featuring an extensive menu divided into Tex Mex, Mexican, Tex Mex/ Salvadorian, and Salvadorian cuisine. Not only can you enjoy great food, you can enjoy live music Saturday form 11 pm to 2 am, and their daily Happy Hour Friday 11am to 6pm and Sunday through Thursday all day. Gloria's is a classy and romantic, perfect in the evening for a date when you want something a little more special.
A Sample of the Dinner Menu at Gloria's in the Domain
Pollo con Champiñones
Grilled chicken breast, covered with creamy sour cream sauce, grilled poblano peppers,
sautéed mushrooms, and onions, served with black beans and rice
Asado de Puerco Salvatex
Grilled pork tenderloin, very tender, served with chile ancho, an enchilada (chicken or beef), black beans and rice
Grilled churrasco sirloin steak, marinated and cooked to perfection, with chimichurri sauce,
Argentinean sausage, plantain, black beans and rice
Three tilapia fish tacos served with guacamole salad
Three ground beef or shredded chicken tostadas, each served with lettuce,
queso fresco, sour cream and guacamole
Shrimp, Steak or Chicken Fajita, Ground Beef, Cheese.
Served with a beef, chicken or cheese enchilada, rice and beans
Awesome! Two large portions served with gallo pinto, black beans, and fried plantain
Choice of steak, chicken, or pork tenderloin. Served with guacamole, grated cheese and sour cream
A large homemade flour tortilla folded and filled with shredded chicken or ground beef, chicken or beef fajita meat with chile con queso on top. Served with lettuce, fresh guacamole, rice and beans
Chicken or steak cooked in red tomato sauce with sautéed onions, mushrooms and melted queso flameado. Served with rice and beans
Outside skirt steak marinated then cooked in tomato base sauce; very juicy and tender,
served with black beans, fried plantain and rice
Tacos de Brisket
Shredded brisket on your choice of corn or flour tortilla with sides of cilantro, onions,
spicy tairobi sauce and black bean soup
Guero's Taco Bar in Austin, TX has been a popular South Austin taqueria since 1986, when owners Rob and Cathy Lippencott opened a modest restaurant on East Oltorf Street.
County Line on the Hill has been serving up the biggest, leanest, most awesome barbeque in Texas. Located in the Texas Hill Country we offer outdoor seating with a steller view!
Eden East offers the quintessential farm to table restaurant in Austin being located on Springdale Farms in East Austin and featuring items grown from the farm and locally sourced meats and cheeses from partner farms.
Visit Truluck's in Downtown Austin, located in the heart of the Warehouse District. We are all about fresh seafood, juicy steaks, succulent crab and delicious wines. We are so committed to fresh crab, we have our own fisheries in Naples, Florida.
At Franklin BBQ in downtown Austin you can enjoy the best BBQ in the country. The menu features meats by the pound, sandwiches, and plates.
At El Naranjo on Rainy Street you can enjoy traditional Mexican cuisine made using fresh ingredient, savory salsa, and tortillas mad in house. Husband and wife team Ernesto and Iliana deliver food with a sense of pride.
Tillery Kitchen and Bar on East Ceasar Chavez offers a great view of the Colorado river under shade of trees with a large outdoor patio area with fire pits as well as indoor dining area.
Welcome to Truluck's Austin Arboretum. We are all about fresh seafood, juicy steaks, succulent crab and delicious wines. We are so committed to fresh crab, we have our own fisheries in Naples, Florida. Come enjoy our outdoor patio!
Vivo at the Linc in North Austin offers stylish decor, a vibrant energy, and outstanding Tex Mex cuisine made with only the freshest ingredients.
Moonshine is a tribute to Austin's past and a celebration of our bounty. Everything we love about Great American cooking and having fun with friends and family can be found here at Moonshine Patio Bar & Grill Austin, TX.